Monday, May 9, 2011

Grilled Asparagus in Pancetta & Mushroom Sauce

Grilled Asparagus in Pancetta & Mushroom Sauce
I love fresh, local asparagus in the springtime, and what could make it taste even better than Philadelphia Cooking Creme! I used the Savory Garlic blend, added some mushrooms and chopped pancetta, and WOW is this full of flavor!

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